The nutritional content of quinoa, converts it to an optimal food for both, children and adults and is a vegetable source of protein. Presents a large amount of essential amino acids. The presence of lysine makes it a key food for the growth and development of brain cells, being a restorative food.
High digestibility, it´s dietary nature has a low content of cholesterol and gluten.
Quinoa contains a high percentage of minerals, such as potassium and phosphorus. Important source of vitamin.
- Quinoa flour.
- Sprouted Quinoa
- Precoocked Quinoa